Dune Road Dinner

A Corporate Dinner Party in Westhampton

Passed Hors D'ouevres

• Long Island Duck & Cabbage Spring Rolls; Green Tomato Sweet & Sour Sauce

• Artichoke Risotto Cakes; Smoked Salmon & Caviar

• Burrata Filled East End Tomatoes; Basil Oil

• Fig & Goat Cheese Wrapped in House Smoked Bacon

Plated Dinner

Appetizer

Wild & Gathered South Fork Greens, Medallions of Lobster, Amber Waves Red & Yellow Cherry Tomatoes, Cucumbers, Green Thumb French Beans, Marinated Artichoke Hearts, Edible Flowers; Lemon Vinaigrette

Entrée

Stuffed Organic Loin of Veal

with Southampton Spinach & Herbs; Sauce Madeira, Summer Vegetable Medley Zucchini, Amagansett Green Beans, Baby Carrots, Teeny Halsey Farm Potatoes & Thyme

Dessert

Grilled Wickham's Farm Peaches, Berries & Caramel Ice Cream on Hazelnut Shortbread

Chocolate Truffle Squares

From the Bar

Gabreski Gimlet: Long Island Farm to Table Gin, Homemade Simple Syrup, Fresh Lime

Sag Harbor Side Car: Remy Martin, Grand Mariner & Fresh Lime Juice