Taste of India for the Family
Indian-Inspired Vineyard Wedding
Upon Guests Arrival
Passed Selection of Bedell Cellars Red & White Wines
Passed Hors d’oeuvre
Organic Vegetable Pakoras; Fresh Herbed Chutney
Greenport Squid in Chili Garlic Sauce; Green Mango Slaw on Tasting Spoon
Shot of Chilled Sweet Pea Soup; Coconut & Dates
Montauk Tuna Tartare; Radish & Celery on Tiny Pappadam
Trinidadian Inspired Mini Pea & Dahl Doubles
Spicy Beef Samosas; Spicy Banana Ketchup
Grilled Chicken Skewers, Avocado Chutney
Family Style Entrée
Roasted Moroccan Spiced Wild Salmon with Cumin Raita
Grilled Yogurt-Marinated Lamb Kabob; Sweet and Hot Tomato Jam
with a Watercress and Shallot Salad
Jasmine Rice, Clove & Cardamom
Sliced North Fork Heirloom Tomato Salad; Ginger, Banana Chili, Lime Juice, Cilantro & Scallions
Cucumber Salad; Hot Spiced Mustard Dressing
Chick Pea Salad; Spearmint, Parsley & Lemon